Plant Information
Description
- Annual
- Reseed itself
Culinary Uses
- Has a nutty mustard aroma
- Perfect for salads and sandwiches
- Eat leaves when it is fresh
- Can be lightly cooked and served as a vegetable
- Magnificent flavour to sauces and marinades
- Use it as a garnish
Parts Used
- Leaves, young seedpods, ripe seedpods
- Flowers
Medicinal Uses. It is said that
- It has a high vitamin and mineral content, including potassium and silica
- It is reputed to be an excellent tonic
- Treat skin blemishes
- Cough remedy
The information contained within this website is for educational purposes only. This site merely recounts the traditional uses of specific plants as recorded through history. Always seek advice from a medical practitioner.
Mountain Herb Estate, and its representatives will not be held responsible for the improper use of any plants or documentation provided. By use of this site and the information contained herein you agree to hold harmless Mountain Herb Estate, its affiliates and staff
Mountain Herb Estate, and its representatives will not be held responsible for the improper use of any plants or documentation provided. By use of this site and the information contained herein you agree to hold harmless Mountain Herb Estate, its affiliates and staff